from Stephanie
Get a ziploc sandwich bag (cheap ones work too) and label them with the names of the people eating. Put two eggs (one for smaller people). Add any fixin's like cheese, peppers, salt, pepper, mushrooms, onions, etc. Zip up the bag and let the kids smash the eggs together. On the stove, boil water in a large stock pot. Put the bags in the water (as many bags as will fit in your pot). Boil for 13 minutes. Open the bag and place the eggs on a plate.
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